Ingredients : Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Wine, High Fructose Corn Syrup, Water, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder, Sodium Benzoate: Less Than 1/10 Of 1% As A Preservative.
Flavor : Unflavored
Directions : Chicken: Pour 1/2 Cup Teriyaki Sauce Over 3 Lbs Pieces In Plastic Bag. Refrigerate 4 Hours, Or Overnight; Turn Over Occasionally. Bake At 350 F 45 Minutes, Or Until Tender; Turn And Baste Once. To Barbecue: Place Marinated Pieces On Grill 5 Inches From Heat. Cook About 20 Minutes On Each Side; Baste Occasionally.Beef (Lamb): Marinate Tender Steaks Or Chops About 30 Minutes In Teriyaki Sauce. For Chuck Or Round Steak, Refrigerate 1 To 2 Hours, Or Overnight. Broil Or Barbecue To Desired Doneness. Spareribs: Place 3 Lbs Cut-Up Spareribs In Shallow Pan. Bake At 325 F 45 Minutes; Brush Thoroughly With Teriyaki Sauce. Bake 30 Minutes Longer, Or Until Tender; Baste Occasionally With Sauce.
Serving recommendation : 1 Tablespoon
Allergen information : wheat
Teriyaki marinade and sauce is great for adding to veggies, meat or chicken
Makes prepping your favorite Asian food a breeze
47% less sodium than Kikkomans regular teriyaki sauce
Sauce
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Orders over $65 and subscriptions ship for free! Orders under $65 have a $5 flat rate shipping fee. Depending on your order value and destination, your order will either ship by USPS First Class/Priority or UPS Ground.
We ships to anywhere in the U.S., including U.S. territories. Currently, international shipping is not offered, but we hope to soon.
Returns and exchanges are offered within 30 days of purchase on non-perishable items. Note, fruit & herbal infusions are considered perishable barring any item defect and therefore not eligible for return or exchange. Items marked as final sale are non-returnable.
